Restaurant Opening Hours

• Friday Kitchen Opens 5pm - 8pm. Bar open til last person leaves
• Saturday Kitchen Opens 5pm - 8pm. Bar open til last person leaves
• Other Days Open for 10+ people (by arrangement) and on some Long Weekends. Please check our Facebook Page for the most up to date news. 

Mains Menu

Cape Hake Fish $21.00
2 Large Serves with fresh garden salad (dine in), chips and tartare sauce.

Panko Crumbed Giant Squid $21.00
6 pieces served with fresh garden salad (dine in), chips and tartare sauce.

Hake & Squid Combo $21.00
1 fish, 3 squid served with fresh garden salad (dine in), chips and tartare sauce.

Angus Beef Burger $18.50
Served with chips

Chicken Breast Burger $19.50
Served with chips

Chicken Parmigiana $25.00
Crumbers chicken breast layered with a chunky sauce & a trio of cheese, served with fresh garden salad (dine in only) and chips.

Green Thai Curry $20.00
Chicken breast, Coconut milk, Mushrooms, Snow peas, Carrots, Beansprouts, Baby corn & Ginger.

Beef Massaman $20.00
Chunky Beef, Potatoes, Onion & Ginger

Vegetarian Curry $20.00
Coconut milk, Mushrooms, Snow peas, Carrots, Beansprouts, Baby corn & Ginger.

Desserts

Choice of two desserts available for $7.50 each

Kid's Menu

Kid’s Fish & Chips $10.00
Chicken Tenders & Chips $ 10.00
Burger and Chips $10.00

Pizza Menu

Hawaiian $18.00
Tomato base, ham, pineapple & cheese

Meat Lovers $22.00
BBQ base, chicken, pepperoni, bacon, red onion & cheese

BBQ Chicken $18.00
BBQ base, mushroom, ham, chicken & cheese

Garlic Chicken $18.00
Tomato base, chicken, mushroom, spinach, garlic & cheese

Margarita $16.00
Tomato base, basil, tomato & cheese

Hot & Spicy Chicken $22.00
Spicy jalapeños, tender chicken, juicy pineapple, onion & chilli flakes, finished with aioli drizzle

Mexican $22.00
Tomato base, chorizo, ham, mushroom, sundried tomato, roast capsicum, jalapeños, garlic, chilli flakes & cheese